
1-Organic Food | 7- Organic Diner A true Organic Diner emphasize: the food's ingredients, not the seasoning; the flavor notthe style; the healthiness of food, not the grandeur. 8- "Organic" value” Organic food help us avoid damage to the healthy body and helps the land and water avoid being polluted by pesticides and chemical fertilizers and avoids the carbon emissions that result from the production of pesticides and chemical fertilizers; for example, the production of one kilogram of non-organic food, the pesticides and chemical fertilizers used produce 0.3-0.8 kilograms of CO2. Broad opened this organic restaurant as one of many low carbon exhibits in its Expo Pavilion The main objective of the restaurant is to promote the development of organic food prodcution today, chemically produced foods flood the world, making organically farmed and produced foods are, and their resulting price high According to UNEP's report , if man can change its incorrect direction of using chemical farming, organic farming could support all people, and on that day, organic food would no longer be the privilege of the upper society. |
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